Carciofi sotto olio
€2,00 each

Artichokes in olive oil

The medicinal properties of the artichokes are known since ancient times, appreciated by Greeks and Egyptians. The artichoke plant has an erect stem that can reach a meter in height, the fruits can be with spines, without spines, and small size.
A good artichoke must have the following characteristics: closed toe, dark green outer leaves, inner keep, no fluff, stem tender and without dents. The qualities most appreciated are: the Romans, Chioggia, Campania, Sardinia.